Dishwasher (Part Time)

Summary:

Responsible for maintaining the cleanliness of all silverware, equipment, and cookware. Keep all areas clean, dry, and safe for other workers.

Responsibilities:

• Wash dishes, glasses, pots, pans, etc.
• Clean and maintain all trash bins
• Deposit kitchen, and dish room garbage in dumpsters
• Keep floor clean, free of spills, food, and trash and other obstacles
• Daily clean walk-in cooler
• Maintain line of sight/atmosphere control by circulating through work area throughout shift
• Ensure proper rotation of all dishes, pots, pans, storage bins, etc. including the lifting of these up to 40 lbs.
• Maintain Cosm safety and sanitation standards
• Organize and maintain storage of all dishware
• Ability to keep up with fast paced high volume kitchen and restaurant
• Comply with applicable Health Codes by ensuring that all eating/cooking utensils are cleaned, maintained and stored properly
• Assist other employees as needed
• Perform all opening and closing duties
• Sanitation and Safety compliance
• Demonstrate Cosmworthy attitude
• Adherence to all Cosm policies and procedures

Experience:

• Working environment is fast-paced
• Position requires extended periods of prolonged standing and working on your feet
• Must be able to lift and/or move up to 150 lbs. using proper lifting techniques.