GROCERY GENERAL CLERK NIGHTS-Food 4 Less #7

Job Title: Night General Clerk
Location: PAQ, Inc
Reports To: Night Crew Manager
Employee Type: Regular, Full-Time
Exemption Type: Non-Exempt
Updated: 06/12/24

Job Summary:
The Night General Clerk has the important role of stocking, facing and rotating merchandise during overnight hours in the Grocery department in a manner that conveys an attractive store image and price integrity to our valued customers.

Essential Functions of the Position:
    Responsible for assisting in receiving, sorting and organizing stock inventory to be placed on store shelves.
    Stocks assigned shelves and product in a clean, organized and presentable way in an efficient manner according to company standards. 
    Assists in unloading trucks as assigned by department management.
    Assists in monitoring shelf price and product integrity and restocking to ensure accuracy, proper product rotation and quality protection.
    Adheres to company procedures for case cutting to minimize potential for damaged product and loss to the company and processes damaged and spoiled product according to company policies and procedures. 
    Takes stock to applicable storage and/or work load areas.
    Maintains a positive shopping experience for customers while performing assigned duties.
    Monitors store conditions and reports areas of concern to store management in a prompt manner.
    Able to perform duties as an experienced Grocery Clerk as needed.
    Comply with all company safety policies and adheres to all local, state and federal laws and regulations.
    Observes all company policies 
    Perform all other duties and assignments as directed.

 Knowledge, Skills and Abilities:
•    1+ years of Stocking or Warehouse experience preferred
•    Good verbal communication skills
•    Ability to follow all safety protocols including food safety and properly utilizing and maintaining necessary equipment.
•    Ability to work scheduled shifts as needed.
•    Ability to utilize necessary equipment such as hand trucks and pallet jacks.

Physical Requirements:
•    Ability to stand for long periods of time.
•    Ability to lift up to 50lbs.
•    Ability to push/pull utilizing necessary equipment as needed.
•    Hand eye coordination and dexterity to properly utilize equipment to store product and stock refrigerated sections of department as well as displays.

Work Conditions:
•    Standard Work Hours: Typically, every day of the week including weekends and holidays, minimum with occasional overtime to meet project deadlines.
•    Work environment includes refrigerated storage areas and relatively damp or humid conditions including wet or slippery floor surfaces.
•    Noise levels in the department are typically moderate but can be extremely noisy  if a need arises to check on refrigeration or enter the compressor/machine room. 
•    Dress Code: Professional and presentable, allowing for working in colder environment and utilizing safety toe shoes.